Mafar Chicken
Ingredients
Units
Scale
Marinade:
- 1/4 cup soy sauce
- 3 tablespoons sugar
- 2 cakes funyu (fermented tofu)
- 1 egg
- 1 teaspoon ginger
- 1 clove garlic (at least)
- 1 1/2 cup Flour
- 3/4 cup Corn Starch
- sesame seeds
- soy sauce
- hot mustard
Instructions
- Mix together and marinade chicken or beef cut into bite size pieces for at least 1 hour.
- Mix together 1 1/2 cup flour plus 3/4 cup corn starch.
- Dip chicken in flour mixture and fry in hot oil.
- Serve with sesame seeds.
- Dip in mixture of soy sauce and hot mustard.